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✦ Handcrafted with Heritage

Where Tradition Finds a
New Home

In every recipe, a grandmother’s love. In every bite, Mithila’s warmth. Preserving tradition, one hearth at a time.

Come Home to Mithila
What Is Mithila House

One House, Many Traditions

Mithila House is home to a family of heritage brands—each one devoted to a single traditional sweet from Bihar’s kitchens. The Thekua Company. The Gujiya Company. The Anarsa Company.

Each brand preserves one recipe exactly as grandmothers made it, handcrafted by homemakers, untouched by time or shortcuts.

This is how we bring Mithila’s culinary roots to the digital age: one sacred recipe, one devoted brand at a time.

01

The Thekua Company

The Thekua Company

Sun-dried wheat cakes moulded by hand, just as grandmothers have made them for generations.

02

The Gujiya Company

The Gujiya Company

Crescent pastries filled with sweetened khoya, crimped shut with practiced fingers.

03

The Anarsa Company

The Anarsa Company

Rice-flour discs fried in pure ghee until golden, studded with sesame seeds.

Our Story

A House Built on
Heritage and Heart

The Mithila House is more than a brand, it’s a homeward movement. A journey to honour the time-tested traditions of Mithila’s kitchens and the hands that have kept them alive through generations.

Every recipe we preserve has travelled through centuries. Every spice is measured with the same love and precision that our mothers and grandmothers passed down. Every homemaker we work with carries knowledge that no factory can replicate.

“Where every tradition has a home, and every homemaker has a voice.”

Traditional Mithila kitchen
Our Heritage

Our Heritage Collections

Under one roof, three devotions. Each brand guards one recipe, one season, one sacred tradition.

Thekua traditional sweets
Brand 01

The Thekua Company

Cradle of sweetness, currency of devotion

Made for Chhath puja, cherished year-round. Our Thekua carries the earthy sweetness of pure ghee, jaggery, and wheat—shaped by hands that learned from generations before them. Crisp on the outside, soft with devotion within. This is the taste of prayer, of patience, of home.

Shop Thekua Now
Gujiya festival sweets
Brand 02

The Gujiya Company

Half-moon filled with celebration
COMING SOON

Folded for festivals, filled with joy. Our Gujiya holds the flavors of Holi, Diwali, and every celebration in between. Hand-crimped crescents filled with khoya, coconut, and the memory of gathering around. When the season comes, we’ll bring this tradition home to you.

Anarsa rice delicacies
Brand 03

The Anarsa Company

Rice, sesame, and time—the ancient trinity
COMING SOON

Patience made edible. Soaked for days, ground by tradition, shaped by hand, and sweetened with jaggery. Anarsa is not rushed. It’s a meditation, a ritual passed through centuries. When it’s ready, you’ll know—because some things cannot be hurried.

And this is just the beginning. Every forgotten recipe, every homemaker’s wisdom, every taste of Mithila—we’re bringing them all home, one brand at a time.

The Soul of Mithila

The Heart of Our Home

Meet the keepers of tradition, the guardians of flavor, the soul of Mithila.

Sunita Devi, Head Cook at The Mithila House
Sunita Devi
Head Cook
“My mother’s hands taught me how every morsel should be made with love — and I hold that truth still.”
Rajkumari Jha, Recipe Keeper at The Mithila House
Rajkumari Jha
Recipe Keeper
“When I close my eyes, I can taste my grandmother’s thekua. That’s the memory I preserve for others.”
Our Promise

Preserving Mithila,
One Story at a Time

We believe that heritage is not meant to be frozen in museums, it’s meant to be lived, tasted, and shared. Every product we create honours the hands that shaped it, the homes that nurtured it, and the hearts that carry it forward.

This is not just about preserving recipes. It’s about preserving dignity, celebrating labour, and giving voice to the quiet guardians of our culture. One brand. One recipe. One tradition at a time.